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Sage and Thyme Smoked Turkey on a Charcoal Grill
By Elaine Johnson. Sunset. View recipe
Panang Curry
By Dirty Gourmet. Sunset. View recipe
Salmon Shioyaki
By Taichi Kitamura, Kappo Tamura restaurant. Sunset. View recipe
Greek Halloumi, Vegetable, and Quinoa Bowls
By Ashley Strickland Freeman. Yummly. View recipe Photo by Ashley Strickland Freeman
Mediterranean White Bean and Tuna Salad
By Ivy Manning. Yummly. View recipe Photo by Olga Ivanova
Cajun Jambalaya
By Cooks With Soul. Yummly. View recipe Photo by Cooks With Soul
Texas-style Salt and Pepper Pulled Pork
By Cooks With Soul. Yummly. View recipe Photo by Cooks With Soul
Kung Pao Chicken
By Diana Kuan. Yummly. View recipe Photo by Diana Kuan
Mujaddara (Lentil and Rice Pilaf)
By Rania Renno. Yummly. View recipe Photo by Rania Renno
Classic Syrian Baklava
By Noor Al Mousa. Sunset. View recipe
Red Chilaquiles with Fried Eggs
By Ericka Sanchez. Yummly. View recipe Photo by Brittany Conerly
Birria Tacos
By Ericka Sanchez. Yummly. View recipe Photo by Ericka Sanchez
Indian Butter Chicken
By Prerna Singh. Yummly. View recipe Photo by Prerna Singh
Favorite Indian Lentils and Spinach (Dal Palak)
By Prerna Singh. Yummly. View recipe Photo by Olga Ivanova
Big Batch Chana Masala
By Prerna Singh. Yummly. View recipe Photo by Olga Ivanova
Classic Mushroom Risotto
By Ivy Manning Yummly. View recipe Photo by Olga Ivanova
Vegan Quinoa, Spinach, and Mushroom Stuffed Acorn Squash
By David Bonom. Yummly. View recipe Photo by Olga Ivanova
Pork Shoulder Roast with Figs, Garlic, and Pinot Noir
By Elaine Johnson. Sunset. View recipe
Mustard, Caraway, and Rye Salad
By Elaine Johnson. Sunset. View recipe
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